How to cook quick and easy chicken fajitas recipe

How to cook quick and easy chicken fajitas recipe?

Make all the yummy elements of chicken fajitas at the same time with this air fryer spin on a classic sheet pan meal. Serve these with your favorite toppings such as avocado and sour cream. 

• Hands-On Time: 10 minutes

• Cook Time: 15 minutes

Ingredients needed for chicken fajitas recipe.

Serves 2

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10 ounces boneless, skinless chicken breast, sliced into ¹/₄" strips

2 tablespoons coconut oil, melted

1 tablespoon chili powder

¹/₂ teaspoon cumin

¹/₂ teaspoon paprika

¹/₂ teaspoon garlic powder

¹/₄ medium onion, peeled and sliced

¹/₂ medium green bell pepper, seeded and sliced

¹/₂ medium red bell pepper, seeded and sliced

Directions for cook quick and easy chicken fajitas recipe.

1  Place chicken and coconut oil into a large bowl and sprinkle with chili powder, cumin, paprika, and garlic powder. Toss chicken until well coated with seasoning. Place chicken into the air fryer basket.

2  Adjust the temperature to 350°F and set the timer for 15 minutes.

3  Add onion and peppers into the fryer basket when the timer has 7 minutes remaining.

4  Toss the chicken two or three times during cooking. Vegetables should be tender and chicken fully cooked to at least 165°F internal temperature when finished. Serve warm.

PER SERVING

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CALORIES: 326

PROTEIN: 33.5 g

FIBER: 3.2 g

NET CARBOHYDRATES: 5.2 g

FAT: 15.9 g

SODIUM: 180 mg

CARBOHYDRATES: 8.4 g

SUGAR: 3.2 g